mother's day menu

wine & cocktails

{breakfast classics}

 

CLASSIC BENEDICT.................11

toasted english muffins, poached eggs, smoked pit ham and house-made hollandaise

 

NORTHWEST BENEDICT.......14

english muffin, poached eggs, house smoke salmon, slice tomatoes,

steamed spinach, hollandaise sauce

 

CRAB BENEDICT ....................14

english muffin, poached eggs, dungeness crab, avocado, hollandaise sauce

 

IRISH BREAKFAST....................12

2 eggs, irish sausage, roasted potatoes, roasted tomato, baked beans

 

HAM AND CHEESE OMELET....10

ham and cheddar cheese, hash browns

 

VEGGIE OMELET.......................... 11

mushrooms, spinach, tomato, cheddar cheese, hash browns

 

 

{appetizers}

 

BURRATA........................................ 10

fresh burrata, arugula, served with crostini

SPINACH AND ARTICHOKE DIP....... .10

served with crostini

HOUSE SALAD................................... 8

arugula, pears, apples, walnuts, blue cheese, white balsamic vinaigrette

 

CHOPPED CEASAR.........9

romaine, shaved parmesan, bread crumbs, white anchovies 

{entrees}

 

DUNGENESS CRAB SALAD............24

fresh dungeness crab, papaya, romaine, tomato, asparagus, louis dressing

 

SURF N TURF ................................. 30

petite filet minion, shrimp, scallop, asparagus, roasted potatoes

 

CHICKEN BREATS WITH WILD MUSHROOMS.......22

chicken breast, wild mushrooms, cream sauce, asparagus, roasted potatoes

{dessert}

CARAMEL APPLE PIE.......7

IRISH CREME BRULEE....9

BREAD PUDDING.............7

GUINNESS CHOCOLATE MOUSSE......7